The drawing shows that the control knob has an additional range after the XLO setting. Tilt rack up to allow stop into rack guide. Grasp rack firmly on both sides and insert rack.Ģ. This is necessary to keep the rack in the correct position while fully inserted into the oven.ġ. IMPORTANT: When placing the gliding rack in the oven, make sure the front supports on the rack guides rest in the large slots at the front corners of the rack. Engage the rack’s front hooks on the rack guides. Push the rack into the oven, lifting the rack stops over the front of the rack guides.ĥ. Hold the rack on a slight angle and place the safety hooks under the front of the rack guides.Ģ. At the front of the oven cavity press down on the front of rack guide to clear the heads of the two shoulder bolts.ġ.Slide the guide's key slots over the shoulder bolts.Push the two rails in the holes in the back of the oven cavity.Turn on each burner to check for proper flame color (see “Flame description” on page 20 for details).Ensure that the burner caps are correctly seated on the burner bases of the range's cooktop (see page 18).For product registration information see “Before calling for service”. Register your BSH product to ensure timely service and access to your product related information.The model and serial number must be provided when calling customer support for assistance.NOTE: Not all knobs, modes, and features are available to all models.ġ0 Rack positions Before you begin Getting startedĭue to our continuous improvement activities in design and quality improvements, some images may not be representative of the final product. See other models: PRD364WDGU PRD366WHU PRD364WDHU T36IT902NP PRG364WDGĨ Secondary auxiliary oven (select models) Model shown is 48'' with griddle option (features will vary).ġ Island trim included or low backguard ordered separately (See the Installation Instructions concerning spacing behind the range when using the range with the island trim.) User manual Gas Range Description Appliance identification User Manual - (English, French, Spanish).Large oven 5.5 cu.ft.Thermador PRG366WH 36-Inch Pro Harmony® Standard Depth Gas Range - Use Manual - Use Guide PDF. Powerful, 30,000 BTU bake and 17,000 BTU broil burnersĬonvection Bake offers precise multi-level baking results Titanium surface non-stick, rust-proof cast-aluminum griddle and grill, removable for easy clean-upĮlectronic oven display interfaces to cook timer, meat probe and preheat status with audible alert Superfast 2-hour self-clean mode - fastest in the industry Performance SoftClose® hinges for ultra smooth closing of the oven door Precision simmering capabilities as low as 100☏ (375 BTU) with 4 ExtraLow® Simmer burners Powerful 22,000 BTU (NG) burner (front right) Patented Pedestal Star® Burner with QuickClean Base™ designed for easy surface cleaning and superior heat spread for any size pan New Hydraulic SoftClose® hinges prevent slamming and ensure ultra smooth closing of the oven door. The Thermador True Convection system directs heat to cook food faster and more evenly with gourmet results. Our Star® Burner delivers an industry leading 22,000 BTUs of pure cooking power for better searing and faster boiling. Perfect for simmering delicate sauces or keeping food warm without scorching. It cycles on and off to maintain temperatures as low as 100°. The ExtraLow® feature provides the widest variety of temperature control of any simmer system. The coverage area allows for more ports and more flame distribution than a round burner. Our exclusive, sealed 3-in-1 Star® Burner’s unique five-point design offers a reduced cold spot, faster time to boil and the ExtraLow® feature. Learn more about Thermador’s Star® Burner & QuickClean Base® With ultimate performance driven innovation, these ranges now feature our easy-to-clean porcelain cooktop, ExtraLow® simmering featuring our Star® Burners, 22,000 BTUs Power Burner, a large capacity Convection Oven and SoftClose® doors. The combination of powerful performance and elegant styling makes the Thermador Professional Series Range the epitome of American luxury in the kitchen.
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